STOOF·36

CRAFTED, NOT RUSHED

Belgian stew, reinvented.

Belgian Blue · Leffe Bruin · Callebaut 811

View our products

Belgian Blue · Leffe Bruin · Callebaut 811

THE ESSENCE

Beef stew. But different.

01

The secret is time

We start with beef stew — Belgium's #1 dish. 12 hours cooking, 24 hours resting — just like the traditional recipe. A touch of Callebaut 811 chocolate balances the bitterness and perfects the texture. Pulled beef rooted in beef stew. Familiar, yet surprising.

02

100% Belgian

Belgian Blue from home ground. Leffe Bruin or Gouden Carolus. Barry Callebaut 811 chocolate. Three Belgian ingredients that create something unique — our number one comfort food.

03

Built for modern foodservice

STOOF·36 is vacuum-packed and frozen, built for simple, consistent service. No experience required. Perfection every time. The STOOF·36 burger is our premium product, but equally at home in loaded fries, croquettes, fajitas, wraps, bao buns and more.


WHY STOOF·36

One product that works in any kitchen.

From food truck to restaurant, from festival to catering — STOOF·36 is built for professionals who care about quality and simplicity.

36 hours of patience

Every batch: 12 hours cooking, 24 hours resting — just like the traditional recipe. Time does the work.

Ready in 5 minutes

From freezer to plate in under 5 minutes. Hot water bath or microwave — cut open and serve.

High in protein, low in fat

Naturally high in protein and low in fat. Healthier than a classic burger. No mechanically separated meat.

Consistent quality

Vacuum-packed on production day. Every portion identical — batch after batch.

No training needed

Anyone on your team can do it. Our workflow is as simple as it gets.

Endless creativity

Burger, fries, croquette, wrap, fajita. One base product for your entire menu.

OUR STORY

Comfort food without compromise

STOOF·36 started with one obsession: making the best beef stew we'd ever tasted. Belgian Blue, slow-cooked in dark beer, finished with a whisper of Callebaut chocolate.

The result is familiar yet surprising — beef stew as you know it, but more precise. Every batch: 36 hours on the clock.

Read our story
STOOF·36 in de maak

ENDLESS APPLICATIONS

One product, your entire menu

Click on an application for more inspiration.

STOOF·36 eerste batch — vacuümverpakte porties

THE PRODUCT

Ready to serve

Quality frozen in time.

Vacuum-packed on production day. No additives, no binders — just meat, beer, onions and time.

PACK SIZES

4 × 80g320g
6 × 80g480g
12 × 80g960g

Individual servings available on request.

PREPARATION

  • Submerge in boiling water — ready in ~5 minutes.
  • Or simply microwave.

Open, serve, done.

WHERE WE SHOW UP

Where you find us

Festivals & events

Festivals & events

The food truck is ready. Our workflow is built for high volume — fast, consistent, no stress.

Food service

Food service

Perfect for restaurants, bistros and food bars. Easy to integrate into any kitchen.

Catering

Catering

From corporate lunches to private events. We help you calculate exactly what you need.

EARLY ACCESS

Ready when you are

Interested in offering our product or want to try it yourself? Leave your email address and we will get back to you as soon as possible.

Belgian stew, reinvented · STOOF·36